• Since they are partially cooked and already naturally smoked, it is easy, time-saving, and trouble-free to cook them.  

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• You can easily pan-fry, roast in the oven, or grill them on your BBQ in minutes.

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• For best results, cook Mi Rancho Pork Chops on a stovetop. It will only take 6-8 minutes.

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• Use a non-stick skillet on your stovetop.  Turn on your stove and set it to a medium flame.

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• Drizzle olive oil or use a non-stick spray and let it heat up for one minute. 

 

• Once you notice the oil releasing a little smoke, place the meats in the pan.

 

• Let one side become nicely pan-fried until it turns brown (for about 2-3 minutes), then flip them to the other side for another 2-3 minutes. You're done!

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Don't forget to turn off your stove and prepare your pork chops with your favorite sides and toppings!

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Don't leave your grill for too long... it only takes a few minutes to cook ;)